dip Licensed Cafe Restaurant

Best Known For

Breakfast and Lunch Available All Day. Croque Madame - Sweet bangalaw bacon with melted swiss cheese in sourdough topped with poached egg and finished with blue cheese bechamel.

Dip Licensed Cafe Restaurant, located in the heart of Byron Bay, offers a delightful culinary experience in a vibrant, beachy setting reflective of its coastal surroundings. Known for its all-day breakfast and lunch menu, the café shines with its signature dish, the Croque Madame—an indulgent combination of sweet bangalow bacon, melted Swiss cheese, and a poached egg, all enveloped in artisan sourdough and enlivened with blue cheese béchamel. The relaxed atmosphere, adorned with local art and natural light, invites guests to unwind while savouring fresh, local produce. Unlike other eateries, Dip's dedication to quality and unique flavour profiles sets it apart, making it a must-visit destination for food lovers in the Northern Rivers region.