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Best Known For

The Lucky duck - french buckwheat crepe, with crispy duck leg, fried duck egg and duck liver parfait.

Location & Map

2 Danks St, Waterloo 2017 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 85   Chef: Zachary Tan  

Opening Hours

Breakfast: 7 Days Lunch: 7 Days Dinner: Thu,Fri,Sat Late: Thu,Fri,Sat

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