Best Known For
Line-caught local snapper, broad beans, glazed shallots, potato aioli.
There’s a sense of industrial eeriness meets underground glam at Cutler & Co. in Fitzroy. Past wallpaper prints and paint jobs have been scrubbed away to reveal stripped brick walls. Peculiar but funky looking lights create an ambience that is cool and secretive, somewhat Gotham City. Dark deep timber floors are the stage for the simply arranged tables in the dimly lit dining room. The menu may include: sashimi of King salmon, cuttlefish, cucumber and horseradish snow; or grass-fed beef strip loin, braised short rib, cauliflower and onion.
55-57 Gertrude Street, Fitzroy 3065 VIC - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Colin Mainds Sommelier: Liam O’Brien
- Up to 100 Guests
- Birthday Party
- Dinner Party