Cucina Vivo
Best Known For
Gnocchi ai Funghi: Swiss brown mushrooms, oyster mushrooms, porcini mushrooms and truffle oil.
Cucina Vivo Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Jeremy Allan
Gnocchi ai Funghi: Swiss brown mushrooms, oyster mushrooms, porcini mushrooms and truffle oil.
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Jeremy Allan
Great space, with a real relaxed Mediterranean feel. With shared plates, wood fired pizza, right through to your traditional Caesar salad and much much more.