Crossroads Hotel Narrabri

Best Known For

Twice-cooked duck served on a ginger and kumera mash with a red wine reduction

In the heart of Narrabri, the Crossroads Hotel stands as a vibrant destination for those seeking a taste of modern Australian cuisine. The restaurant's inviting atmosphere captures the essence of the New England North West, adorned with rustic furnishings that enhance the warm, communal feel. Guests are drawn to the signature dish, a twice-cooked duck served on a ginger and kumara mash, perfectly complemented by a rich red wine reduction. What truly sets Crossroads apart is its commitment to local ingredients, ensuring diners enjoy fresh, seasonal flavours. Whether dining indoors or soaking up the relaxed outdoor setting, patrons will find a unique culinary experience that reflects the region's charm.