Best Known For
AUSSIE BLACK MUSSELS 1kg of premium Aussie Black Mussels steamed in tomato, chilli, garlic, fresh coriander & thai basil served with crusty bread. FISH CURRY Wild caught barramundi fillet poached in a spicy coconut sauce served on a banana leaf with steamed basmati rice, yoghurt, fresh coriander & chilli.
1 Notting Lane, Cottage Point 2084 NSW - See Map
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