For an exciting sensory dining adventure in St Kilda, join a lively crowd at Claypots Seafood Bar on Barkly Street. Both locals and tourists visit this entertainment hub, abuzz with the sounds of live music in the bar and theatrics of an open kitchen drawing in an audience; Claypots offers both delicate and hearty dishes to pair with a pick from the bar, stocking premium national wines and prominent international producers. Quell hunger with starters of Coffin Bay oysters or a meze selection of seafood and vegetables, before whole Cajun spiced flathead with sides, or a signature claypot, perhaps the ‘Orpheus:’ red wine rouille with bread, capsicum, mussels, prawns and clams or the 'Anatolian:’ quinoa, eggplant, chickpeas, sweet peppers, chermoula and mint yoghurt (vegan option available).
213 Barkly St, St Kilda 3182 VIC - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Neelam Arnett
- Up to 40 Guests
- Birthday Party
- Dinner Party