Best Known For
Cilantro fried chicken wings paired with Singha beer Massaman Beef curry - Wagyu Beef Brisket soaked in red wine then smoked for 6 hours, then slow cooked in coconut milk sauce for 7.5 hours Red Duck Curry - duck legs, fried on a dry heat, poached with coconut milk with coriander roots, garlic, ginger, galangal, home made curry paste.
Features & Facilities
Seats: 45
Opening Hours
Mon 5:00 PM - 10:00 PM
Tue Closed
Wed 5:00 PM - 10:00 PM
Thu 5:00 PM - 10:00 PM
Fri 5:00 PM - 10:00 PM
Sat 5:00 PM - 10:00 PM
Sun 5:00 PM - 10:00 PM
Dinner: 7 Days Late: Fri,Sat
