Best Known For
Corn Fritters with Black Beans - black bean, tomato and coriander salsa. Slow cooked Lamb Flat Bread - cucumber mint yoghurt and Tabbouleh.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 45 Chef: Ryan Beatson
Opening Hours
Breakfast: Mon,Tue,Wed,Fri,Sat,Sun Lunch: Mon,Tue,Wed,Fri,Sat,Sun
