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French snails in garlic and parsley butter, served with bread.

About Che Bon

Experience ‘gastronomie Française’ at Ché Bon on Cherry Street in Ballina, where French tradition meets Australian fusion. On balmy days sit alfresco at wooden tables with cheery orange chairs, while indoors, fairy lights and black-clothed tables set an elegant tone for evening fine dining from a menu of French favourites. Say bon appetit to a date with friends and savour snails in garlic and parsley butter, or beef tartare, miso, wasabi and sesame oil, with salad and bread. For the main, say merci to confit duck leg, served with carrot mash and orange reduction, cote de boeuf – grass-fed tomahawk steak with rich meat jus, salad, seasonal vegetables and fries – or duck liver pâté, prunes, cognac red wine reduction, salad and bread. Finish with coconut and pineapple panna cotta.

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A few words from Che Bon

Che Bon Restaurant is a family business owned by Pascale Moreau- European champion waitress of 1993 and Chef Rodolphe Ferreol- Winner of top restaurants Lyon 2004. Operating for 15 years in the Northern Rivers, Che Bon is loved by the local community. Che Bon strives to deliver creative, fresh and tasty dishes using local produce and quality ingredients. Catering for all, Che Bon offers a gluten-free menu and several dairy-free, vegetarian, and vegan options. As well as having a team of exceptional staff, trained in service food and wine, allowing customers to experience a taste of France.

Che Bon Menus/Downloads

Location & Map

37/41 Cherry Street, Ballina 2478 NSW - See Map

Opening Hours

Mon  11:00 AM - 8:30 PM
Tue  11:00 AM - 8:30 PM
Wed  11:00 AM - 8:30 PM
Thu  11:00 AM - 8:30 PM
Fri  11:00 AM - 8:30 PM
Sat  5:00 PM - 9:00 PM
Sun  Closed

Leave a Review

Member Reviews (5)

KellieFelgate

I can not wait to go back again and again
Had the best evening with my husband Dave. He fine wine and dined me at Che Bon a French restaurant in Ballina, NSW, Australia. OMGOSH, the food was so delicious and I did try snails in garlic butter sauce, the orange duck and carrot puree WOW...this is certainly a night to remember and I can not wait to go back again. The French accent waitresses and service was an experience to always remember. My new place to wine and dine and affordable prices. Thank You to all the staff it was a night to remember.

rodolphe5

Very nice lunch

rodolphe5

Merci

rodolphe5

séb29705

Awesome
Amazing french restaurant! Great food and wine. Great service and very friendly French team. I’ll definitely be back and recommend it!