Best Known For
Breakfast: Huevos rancheros - Mexican style wrap with free range scrambled eggs, mushrooms, cheese, salsa, and guacamole. Tapas at night: Tuscan Meatballs - classic Italian meatballs infused with pine nuts, fresh herbs and ricotta For sweet tooth's: Trio of Crème brûlée - White chocolate, blueberry and dark chocolate, served with almond and orange biscotti.
45 McKeon Street, Maroubra 2035 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: Trent Marker