Best Known For
Duck Korma: marinated duck breast, cooked in a rich cashew gravy, with sultanas, fried curry leaves and turmeric paratha.
Expect an avant-garde Indian dining experience at Chakra on Beaufort Street in Inglewood. This family-run Perth restaurant showcases unexplored iconic dishes from the sub-continent in moody surrounds of polished wood floors, carved screens and splashes of red as guests settle in with a Karma cocktail of saffron-infused gin, to peruse a menu that satisfies traditional and modern tastes. Activate your chakra with entrées like fried flatbread, stuffed with lamb tarka and masala potatoes, with rich mango chutney, fried green apple and dried figs; before signature mains such as goat curry, cooked on the bone, with khameeri naan, grilled pineapple, roasted fox nuts, pickled onion and mango pickle. Finish sweetly with a mystery choc pot, saffron mousse, gulab jamun, Oreo dust and pistachio soil.
841 Beaufort Street, Inglewood 6052 WA - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 60 Chef: Ashish Gagneja Sommelier: Namita