Best Known For
La Joue de Boeuf: braised beef cheek, herb smashed kipfler potatoes, sautéed leaves and Bordelaise sauce.
About C'est Bon French Restaurant Cairns
Consider your visit an indulgent journey of the senses at Cairns' only truly French restaurant, C'est Bon on Lake Street. Expect a smart, casual tropical dining experience in stylish surrounds of parquet flooring, white-clothed tables and stunning wall art in a perfect marriage of French sophistication and down-to-earth local charm. Blending the abundance of fresh, local produce with traditional cuisine, sample a true taste of France – North Queensland-style – with starters like escargots, persillade butter and sliced baguette, or steak tartare, cocktail sauce and fresh yolk. For the plat principal, delve into confit duck leg, potato purée, roasted beets, cumquat au sirop and orange sauce; or sous vide lamb rack, cumin greens and jus, finishing indulgently with dark chocolate mousse.
C'est Bon French Restaurant Cairns Menus/Downloads
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Martin Kearney
C'est Magnifique
I had the 5 course meal and was treated to escargot, scallops, trout, beef cheek and a perfect crème brûlée. The entire dinner was amazing. I was so full that I could only eat a few bites of the beef cheek, but it was super in a deep rich bordelaise sauce. The escargot served in a persillade (herb) butter was the best I've ever had EVER. Scollops were in a lemon butter sauce and were perfectly cooked. The mild lemon sauce under the trout was amazing. The sparkling blackberry prosecco-like drink topped it all off. It was a spectacular dinner. If I were to make a suggestion, it would be that the 5 & 6 course meal should include a cup of coffee or tea with dessert. Otherwise it was a perfect dinner and left me feeling relaxed and happy. I'm returning next February and bringing many shipmates with me.
Great ambiance and good plating, but the taste was disappointing.
I had a 5 course meal - the first one was a few pieces of bread with mushrooms soaked in butter. Although I must say the bread was good, but the taste was rather disappointing. The rest of the food served weren’t much better. The presentation of food was good but I expected a much better taste considering the price and how they pose the restaurant to be.