Best Known For
Lamb shoulder, char-grilled eggplant, halloumi, tzatziki, stone bread and charred lemon.
Soak up balmy breezes poolside in tropical Townsville at Celsius Restaurant & Bar on Woolcock Street. Nestled inside the Mercure Hotel, this venue boasts a relaxed outdoor ambience overlooking the azure blue waters of the pool, or move indoors for a more intimate dining experience from a creative menu highlighting seasonal ingredients. Whether lingering over a leisurely lunch, or winding it down with a cheeky cocktail in hand, Mod Oz dishes drawing inspiration from cuisines around the world are sure to tempt. Dive in with vodka cured salmon, crostini, pickled fennel, celeriac, apple, avocado and lime crema; before mains of chicken supreme, sweet corn and macadamia salsa, carrot shards and salsa verde. Rosewater panna cotta, almond praline, blueberries and granola is an ideal sweet finish.
Mercure Hotel Townsville, 166 Woolcock Street, Townsville 4810 QLD - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos, UnionPay
Seats: 80 Chef: Brian Kidd
- Birthday Party
- Christmas Party
- Dinner Party
- Finger Food
- Set Menu