Best Known For
Char-grilled barramundi with lemongrass, lime and coconut broth, bok choy and sugar snaps.
Inspired by the Gold Coast lifestyle and beachside location, Catch Restaurant offers a vibrant atmosphere and fresh, affordable cuisine. The signature restaurant of the Hilton Surfers Paradise, diners enjoy an idyllic panorama, overlooking the energetic street life of Orchid Avenue through circular porthole windows and a buzzing open kitchen, where the team of Chefs create their culinary delights. Delve into a seasonal menu by Executive Chef Kathy Tindall, with subtle Asian influences and a focus of sustainable seafood as seen in starters like seared scallops, pork belly, sour apple gel and pork crackle. For the main, try grain-fed sirloin, smoked leek, caramelised fig and mojo verde, before indulging in pistachio custard tart, strawberries, smashed lavender meringue and yoghurt sorbet.
Level 1, Hilton Surfers Paradise, 6 Orchid Avenue, Surfers Paradise 4217 QLD - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos