Cane Cutters Kitchen

Best Known For

Lemon Pepper Lamb Rump - served with lemon seasoning and riata with your choice of veges or salad.

Cane Cutters Kitchen in Bundaberg offers an enchanting dining experience set against the backdrop of Queensland’s vibrant Coral Coast. This international restaurant stands out with its inviting atmosphere, combining rustic charm with modern elegance, creating the perfect setting for families, friends, or romantic evenings. Their signature dish, the Lemon Pepper Lamb Rump—marinated in zesty lemon seasoning and paired with refreshing riata—showcases a commitment to flavour and quality. Customers are encouraged to select sides, whether fresh vegetables or crisp salad, ensuring a meal tailored to personal tastes. With a focus on fresh, local produce, Cane Cutters Kitchen promises a unique culinary journey that reflects the region’s rich heritage.