Brightwater Hotel

Best Known For

Salmon with spring vegetables - Roast rump of white Pyrenees lamb with feta and basil

The Brightwater Hotel in Mountain Creek offers a delightful dining experience amidst the vibrant Sunshine Coast. Guests can savour modern Australian cuisine, with signature dishes like succulent salmon paired with fresh spring vegetables or roast rump of white Pyrenees lamb enriched with feta and basil. The restaurant boasts a contemporary décor, providing a warm and inviting atmosphere perfect for gatherings or intimate dinners. What sets the Brightwater apart is its commitment to locally sourced ingredients and a welcoming community feel, making each visit not just a meal but a memorable event. Whether you’re a local or a traveller, the Brightwater Hotel promises a unique culinary adventure.