Bistro Elba
Best Known For
Poached escalopes of Humpty Doo barramundi in citrus, pink pepper and soft herbs.
About Bistro Elba
Bistro Elba, located in the picturesque suburb of Sorrento on the Mornington Peninsula, is a culinary gem that invites diners to indulge in exquisite French and European cuisine. The warm, inviting atmosphere is enhanced by elegant decor and views of the surrounding coastal beauty, offering a perfect backdrop for any dining experience. Guests are treated to signature dishes like the poached escalopes of Humpty Doo barramundi, skillfully prepared with citrus, pink pepper, and soft herbs, showcasing the chef’s commitment to fresh, local ingredients. Bistro Elba stands out for its blend of sophisticated flavours and a relaxed setting, making it an ideal destination for both special occasions and casual meals.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 75 Chef: Gabrielle Evans Sommelier: Jess Carr
The worst of France
Awful. Ok so the blinis were decent but the food went downhill after that. Stodgy goopy chicken pie and mean rum bhaba which needs more sauce and a better fruit than the grapefruit. Cocktails were only just ok. Coffee was average. Highly recommended you skip this! Service also obnoxious and unwelcoming
A Not-cheap Bistro of Style
Food is average, furnishing is elegant, but requests were constantly ignored by busy staff.
Great quality food and service. An all round good experience. Would recommend to anyone who wants a great dining experience.