AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Slow-Cooked Beef Cheek Pappardelle is made with Slow-cooked beef cheek, red wine and tomato ragu, pappardelle pasta, gremolata and parmesan.

About Billi's Cafe & Restaurant

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A few words from Billi's Cafe & Restaurant

Pappardelle, with slow-cooked beef cheek and basil pistou.

Nestled in the picturesque, village-like setting of McMahons Point, Billi's Café on Blues Point Road has a community feel and has been well-loved by locals for more than 15 years. With worn timber floors, an ornate fireplace and an eclectic mix of artwork adorning the walls, Billi's is your home away from home serving all-day fare reminiscent of your Grandma's kitchen. Think poached eggs, avocado, salsa verde, watercress, Parmesan, lemon, halloumi, smoked salmon and sourdough; or sautéed seasonal mushrooms, almond pesto, whipped ricotta, semi-dried tomato, baby spinach and a poached egg. Drop by later for a chilled glass of white wine and garlic prawns, cauliflower velouté and citrus brown butter to start; followed by beef tenderloin, potato Dauphinoise, vegetable medley and bordelaise.

Billi's Cafe & Restaurant Menus/Downloads

Location & Map

135 Blues Point Road, McMahons Point 2060 NSW - See Map

Opening Hours

Mon  7:00 AM - 3:00 PM
Tue  7:00 AM - 3:00 PM
Wed  7:00 AM - 3:00 PM
Thu  7:00 AM - 10:00 PM
Fri  7:00 AM - 10:00 PM
Sat  8:00 AM - 10:00 PM
Sun  8:00 AM - 3:00 PM

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