Barzaari
65-69 Addison Road, Marrickville NSW
Best Known For
sticky pork jowl- loukaniko, smoked eggplant, bbq cos
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Darryl Martin
Opening Hours
Mon Closed
Tue 5:30:PM - 12:00:AM
Wed 5:30:PM - 12:00:AM
Thu 5:30:PM - 12:00:AM
Fri 12:00:PM - 3:00:PM
Fri 5:30:PM - 12:00:AM
Sat 5:30:PM - 12:00:AM
Sun 12:00:PM - 4:00:PM