Best Known For
The Filipino national dish of adobo.
Engross yourself in Filipino culture and cuisine at pop-up restaurant Barangay on Bridge Road in Melbourne. Based in Bar Pigalle and with a name meaning ‘village’, Barangay aims to increase the popularity of Filipino cuisine along with hosting fashion shows and performances of traditional folk dances. Settle into moodily lit surrounds of exposed brick and timber with a La Islas Filippinas cocktail in hand and peruse an authentic menu plating up choices like chicken, cooked in soy sauce and vinegar broth, with peppercorns, bay leaf, ginger, garlic and onion. Perhaps share a Boodle Fight of garlic prawns, barbequed pork, green papaya salad, grilled eggplant, watermelon, vegetable spring rolls, jasmine rice and a choice of dip; before a refreshing dessert of fragrant frozen calamansi sorbet.
48-50 Bridge Road, Richmond 3121 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Fhred Batalana