Bangkok Vibes

Best Known For

Chef’s specials such as slow-cooked massaman lamb shank curry with mashed potato and peanuts.

Bangkok Vibes on Pimlott Street in Dianella is a feast for the senses, where the soul of Thailand spills effortlessly into every detail. The moment you step inside, you’re swept up in the hum of lively chatter, the perfume of lemongrass, basil and smoky wok-tossed spices that seem to dance through the air. The décor, rich with warm wood, intricate accents and splashes of vibrant colour, transports you straight into the bustling heart of Bangkok’s street dining culture. Each plate arrives as a little celebration – bold, aromatic and beautifully presented – carrying the balance of sweet, sour, salty, and spicy that defines Thai cuisine. Think starters of fried fish cakes, cucumber relish and peanut sweet chilli, before mains of red duck curry, cherry tomatoes, pineapple, lychee and basil.