At The Well

Best Known For

Lemon pepper Calamari. San Chow Bao with Sticky Chicken.

At The Well, located in the vibrant suburb of Lyndhurst, Melbourne, offers a unique dining experience that captures the essence of modern Australian cuisine. The restaurant boasts a stylish yet inviting interior, perfect for casual gatherings or special occasions. Patrons can savour standout dishes like the zesty lemon pepper calamari and the delightful san chow bao with sticky chicken, all crafted from fresh, locally sourced ingredients. At The Well distinguishes itself with a commitment to flavour and quality, combined with a welcoming atmosphere that encourages patrons to unwind and indulge. It’s a must-visit destination for food lovers seeking a memorable meal in a relaxed setting.