Arte Bianca

Best Known For

Gourmet pasta dishes such as pappardelle with slow-cooked lamb ragu and Pecorino cheese.

Food has the ability to take you on a journey and at Arte Bianca in Double Bay you will be transported to a kitchen table in Italy, where Mamma has just set out a meal of simple, fresh and honest home cooking. With a glass of red in hand, settle in at cosy tables in warm and inviting surroundings, or dine al fresco if you prefer to watch the world go by along Bay Street. Nibble on a salumi board of mixed Italian cured meats, cheese and marinated vegetables to start; before twirling your fork around housemade pasta plates like pappardelle with slow-cooked lamb ragu and pecorino. Pizza lovers salivate over sumptuous slices such as fior di latte, mixed wild mushrooms, prosciutto, truffle paste and Parmesan, or Tonno with fior di latte, Italian tuna, onion, rocket and sun-dried tomato.

  Restaurant & Catering Association Member