Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Eftpos, JCB, UnionPay
Chef: Miki Aota
Opening Hours
OPEN Daily lunch noon-3pm & dinner 5pm-8pm.
Groups & Functions
In a marquee & a large function room upstairs
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Finger Food
- Set Menu