ANDES SOUL

Best Known For

Tiradito - market fish sliced sashimi-style, dressed in tiger's milk with red onion and fresh coriander.

Tucked along Shakespeare Grove in the heart of St Kilda, Andes Soul is a vibrant Andean fusion restaurant and café where the bold, soulful flavours of South America come alive with a beautifully modern touch. Drawing inspiration from Colombian, Peruvian, Argentinian and broader Andean culinary traditions, every dish at Andes Soul is a passionate celebration of the continent's extraordinary diversity and depth of flavour. Come lunch and dinner, the menu deepens beautifully — slow-braised beef ribs, fire-grilled ribeye, cassava tortillas, Peruvian tiradito and Argentinian milanesa deliver traditional South American flavours executed with contemporary precision and genuine culinary soul.