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Anaya Restaurant and Tapas Bar

Opens Sat 4:00:PM
Modern Australian

26 Fryers St, Shepparton VIC

1 Review

Best Known For

Braised lamb neck, grilled asparagus, zucchini, pickled onion, mint and feta dressing.

About Anaya Restaurant and Tapas Bar

Set in a standout red terrace building along Shepparton’s Fryers Street is Anaya Restaurant and Tapas Bar. A trendy interior resembles an underground wine cellar with timber clad walls, exposed brickwork, open wine shelves, sultry lighting and intimate tables, creating a sophisticated ambience to enjoy smooth cocktails, tapas and paired wines. An enticing menu offers flavours of Spain, with plates designed to be shared among loved ones, like the Black Chips – herb crusted eggplant chips, finished with a black garlic aioli or halloumi with honey glazed figs. Larger share plates to satisfy a ravenous hunger include the pork belly braised in pineapple juice, served with pickled beets, cabbage, apple and jalepeno remolade, with desserts like honey tossed doughnuts with lemon sorbet a must.

Location & Map

26 Fryers St, Shepparton 3630 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 65   Chef: Karan Bisht  

Opening Hours

Mon  6:00:PM - 9:00:PM
Tue  5:00:PM - 9:00:PM
Wed  5:00:PM - 9:00:PM
Thu  5:00:PM - 10:00:PM
Fri  5:00:PM - 11:00:PM
Sat  4:00:PM - 11:00:PM
Sun  1:00:AM - 1:00:AM

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