Best Known For

Purpu a Pignata: octopus marinated overnight, cooked with herbs, potatoes and tomato sauce. Parmigiana: Family recipe, eggplant layers parmigiana with parmesan cheese, mozzarella, tomato. sauce and basil

About Alba Salentinian Restaurant

Sharing Nonna's handwritten recipes along with Mamma in the kitchen, Alba Salentinian Restaurant on King Street dishes up a taste of regional Italy to Newtown diners. A warm and rustic ambience of exposed brick, subway tiles and blackboard special menus on the walls, sets the scene for authentic dining from a menu championing the cuisine from the beautiful Southern Italian province of Salento. Aiming to keep traditions alive through the generations, expect to delve into starters such as classic bruschetta with cherry tomato and wild rocket; before saying buon appetito to orecchiette pasta, turnip tops and fennel seed sausages. Seafood lovers will salivate over lightly fried King prawns and calamari, oven-baked potatoes, garden salad and housemade bread, teamed with a glass of Italian vino.

Specials & Events

Location & Map

304-308 King Street, Newtown 2042 NSW - See Map

More From Alba Salentinian Restaurant

Orecchiette with Turnip Tops, Pork and Fennel Seed Sausage - Chef Recipe by Fabio Barbieri

Classic pasta dish from the Southern Italian region of Salento, passed down through the generations ...

Recipes

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 45   Chef: Fabio Barbieri  

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Opening Hours

Mon  5:00:PM - 10:00:PM
Tue  5:00:PM - 10:00:PM
Wed  5:00:PM - 10:00:PM
Thu  5:00:AM - 10:00:PM
Fri  12:00:PM - 11:00:PM
Sat  12:00:PM - 11:00:PM
Sun  12:00:PM - 10:00:PM

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