Best Known For

Pappardelle al Sugo di Agnello: slow-cooked lamb shoulder, mountain herbs and pan grattato, with fresh pappardelle pasta.

About 90 Secondi

If a pizza takes longer than 90 seconds, it’s not true Neapolitan pizza! 90 Secondi on Bourke Street in Melbourne’s Docklands area features melt-in-your-mouth Neapolitan-style pizza, using the finest quality ingredients and traditional Italian recipes. With a warm and welcoming vibe of blond wood tables, a full glass frontage letting in an abundance of light and a lively buzz of conversation from breakfast until dinner, settle in with a vino and ponder an authentic menu. Say ciao to a starter of semolina-dusted calamari with lemon aioli dip, before picking up a slice of smoked salmon pizza, with fior di latte, red onion and capers; pasta lovers enjoy pappardelle with a rich creamy chicken and avocado sauce. Carnivores are appeased with Osso Bucco, red wine, vegetables and mashed potato.

Location & Map

1/700 Bourke Street, Melbourne Docklands 3008 VIC - See Map

Opening Hours

Mon  8:00:AM - 4:00:PM
Tue  8:00:AM - 4:00:PM
Wed  8:00:AM - 4:00:PM
Thu  8:00:AM - 8:00:PM
Fri  8:00:AM - 8:00:PM
Sat  Closed
Sun  Closed

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