Best Known For
OYSTERS NATURAL freshly shucked with finger lime caviar & citrus zest. WOOD FIRED PIZZA OZ PROSCIUTTO E RUCOLA Poacher’s Pantry kangaroo prosciutto, Australian bush mountain peppers, rocket & mozzarella. LAMB CUTLETS Grilled cutlets, served with chat potatoes, coriander, fried onion & green curry (GF).
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Davis Chang
Opening Hours
Mon Closed
Tue Closed
Wed 11:30:AM - 9:30:PM
Thu 11:30:AM - 9:30:PM
Fri 11:30:AM - 11:00:PM
Sat 11:30:AM - 11:00:PM
Sun 11:30:AM - 9:30:PM
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Canapes
- Cocktails
- Set Menu