Peep Show - Recipe by Wakefield's Bar & Wine

Ingredients

40mL Fireball
30mL Amaro Montenegro
20mL Velvet Disaronno
10mL Licor 43
1 pinch of salt
Cinnamon sugar (1 part cinnamon to 4 parts sugar)
White chocolate shavings

Method

First, rim a chilled coupe glass with some housemade cinnamon sugar. We like to use honey to get it to stick, but you do you.

Into a shaker, add 40mL of Fireball, 30mL of Amaro Montenegro, 20mL of Velvet Disaronno and 10mL of Licor 43.

To bring out the flavours and balance it all out, you can add a pinch of salt as well.

Shake it up, ensuring you allow it to froth up for the full textural experience.

Double strain into your glass.

Shave a little white chocolate on top (or a lot - you little Pablo Escebunny).

Et Voila! Next time you hop into Wakefield’s – be sure to ask for a Peep Show!

Recipe provided by Wakefield's Bar and Wine