Pecan and Cinnamon Oat Biscuits - By Anneka Manning
These biscuits are reminiscent of the ANZAC biscuits that were sent in food parcels to Australian...
2 yellow nectarines, stones removed and cut into thin slices
1 1/2 cups orange juice
6 icy pole moulds
Divide the nectarine between the icy pole holes.
Fill up with the orange juice and freeze overnight or until frozen.
Courtesy of www.summerfruit.com.au