Almond Milk Panna Cotta with Pomegranates
"This is a great recipe when you want a simple dessert that is light and delicious without spending ...
200 ml coconut water
15 g spinach
1/4 cup cucumber
5 pieces organic frozen pineapple
1 small frozen banana
5 mint leaves
1/4 tsp super greens (optional)
Mint leaves and Chia seeds to garnish
In a smoothie blender, add the coconut water, cucumber, pineapple, banana, mint leaves and super greens. Blend until a smooth consistency is created. Pour into a bowl or glass and top with the garnish of mint leaves and a sprinkling of the Chia seeds.
Recipe provided by Born In Brunswick