Blueberry Porridge

Blueberry Porridge


1/2 cup oats
1 cup fortified plant-based milk
1/2 cup blueberries
2 tsp chia seeds or flaxseeds
1 small banana
1 Tbs maple syrup or
1 Tbs sunflower seeds


Combine oats, plant based milk, blueberries and chia/flax seeds in a pot on medium heat.

Heat the porridge until it starts to thicken, stirring regularly.

Once it has reached a desirable consistency pour into a bowl and top with plant-based milk, banana, maple syrup and sunflower seeds.

Serve hot and enjoy.

Credits: Vegan Easy

More Recipes

Baked Seafood Balls - Chef Recipe by Matteo Bruno

To create this wonderfully fragrant and delicate dish, simply combine delicious fresh seafood, roll ...

Carpaccio Rucola and Parmigiano - Chef Recipe by Fabio Stefanelli

A delicious and easy to make antipasto dish to nibble on with a glass of red.