Bacon and Brie Grilled Cheese

Bacon and Brie Grilled Cheese


Caramelised onions

3 large onions, sliced
2 Tbs olive oil
1/2 tsp salt
4 Tbs brown sugar
2 Tbs red wine vinegar


250g bacon, cooked until crisp
100g brie cheese, sliced
4-6 slices bread of your choice


Caramelised onions:

Heat a large frying pan over medium heat then sauté the onions in the olive oil with the salt until soft and golden.
Add the sugar and vinegar and allow to caramelise. Set aside.


Butter the bread on both sides then top with the onions, brie cheese and bacon.

Grill in a hot pan/sandwich press until golden brown and heated through.

Serve immediately.

Credits: Alida Ryder

Photo Credits: Alida Ryder

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