Born from an aversion to getting up and going to work and an appreciation for the calming effects of a drink at the end of the day, Hurdle Creek Still on Whorouly-Bobinawarrah Road in Milawa makes gin from locally sourced grain. All products are made and bottled onsite in The StillHouse, with the base spirit made using a traditional infusion mashing system and twice distilled; giving the gin a unique smooth grain character. The juniper and a select blend of local and native botanicals – some of which are grown in the onsite garden – are vapour infused into the spirit ensuring a light and subtle flavour. Think gins like Aniseed, drunk long over ice with ginger beer and lime; or Powder Monkey Navy Strength, made in the classic dry style with hints of eucalyptus, pink peppercorn and cinnamon.
216 Whorouly-Bobinawarrah Road, Milawa 3678 VIC - See Map