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Pullman Reef Hotel Casino, 35-41 Wharf Street,Cairns QLD
Excellent food and serviceI have an Accor Plus Gold card and eat here with my partner regularly . The service is outstanding and the food fantastic. When we go out with friends from out of town we always bring them here as we know how impressed they will be . The seats in the front part of the restaurant have a better ambiance then the new areas so try and be seated there . If you want a great night in Cairns and to be treated like royalty come here for a meal and some of the great cocktails
I have an Accor Plus Gold card and eat here with my partner regularly . The service is outstanding and the food fantastic. When we go out with friends from out of town we always bring them here as we know how impressed they will be . The seats in the front part of the restaurant have a better ambiance then the new areas so try and be seated there . If you want a great night in Cairns and to be treated like royalty come here for a meal and some of the great cocktails
We are Accor Advantage Plus Members and were recommended by them to dine at this Restaurant. When we checked into our hotel they also recommended that we should dine here. Given that we came with very high expectations we definitely were not disappointed. From the moment we arrived the Staff were so friendly and welcoming and extremely professional and efficient. Their knowledge of the Menu and their understanding of each component for every dish was impressive to say the least. We ordered one of their cocktails - their signature Mojito - and it was delicious. The perfect Mojito! The experience just continued to impress as the meal progressed. The combinations of flavours and textures on each plate was just incredible. Every mouthful was a treat. The serving sizes were generous but not too much. Every dish we were left wanting more but only because of the delicious flavours! We have dined in some very elite restaurants including Michelin Hatted venues and we both agreed that this was one of the best dining experiences that we have ever had. Thank you to the front of house staff but more importantly thank you to the Chef and all kitchen staff. We will travel to Cairns just to return to this restaurant!
Service and food are amazing!!!!!!!!! Will be back for sure!!!!!!!
Food 4/4 StarsSetting 4/4 StarsService 4/4 StarsValue 4/4 Stars
Lovely restaurant - must try crispy whole barramundi as its great
An exotic sensory feast awaits diners at the multi-award winning Tamarind, signature restaurant of Cairns’ Reef Hotel Casino. The journey begins with an ambient, lowlit dining room featuring crisp white linen tablecloths with juxtaposed warm stained timber walls, and leads to a contemporary culinary fusion of eastern flavours and the finest regional produce. Changing regularly with the seasons, Tamarind’s menu is complemented by an impressive Australian wine list, local and imported beers and spirits, and an innovative and enticing cocktail menu. Order a la carte with choices such as sous vide snapper in duck butter with baby fennel, salmon pasta, native koah leaf, wakame, mango, beetroot and ginger gel or indulge in Tamarind’s seven course tasting menu for a true taste of the region.
Pan seared scallops served with lime squid ink, black garlic mango harissa and watermelon shards. Whole crispy barramundi served with tamarind, chilli and garlic sauce.
Located in the heart of downtown Cairns, Tamarind elegantly resides within The Pullman Reef Hotel Casino.Renowned in Cairns and throughout North Queensland, this award winning fine dining restaurant offers a contemporary menu of generously portioned, Asian fusion dishes that showcase the very best in regional produce.Uncompromising technique combines with seasonally selected ingredients to deliver the Tamarind vision of what fine dining and great cuisine is.The awarded wine list presents over 100 old and new world varietals, carefully selected to complement menu flavours.The house cocktail list takes inspiration from mod-Asian ingredients to deliver bespoke creations, perfect for before or after.Asian artefacts highlight tasteful décor to establish an eclectic ambiance with understated character.Professional service with relaxed delivery completes the experience. Daily degustation menu with or without tailored wine pairings is a signature offering.Australian Good Food Guide - One Chef's Hat 2015/16Brisbane Good Food Guide - One Chef's Hat 2015/16Gourmet Wine Traveller, Wine List of the Year - One Glass 2014/15Restaurant and Catering Association - Awards for Excellence 2013
A little starter, a sure crowd pleaser, the salad also works well dressed with nuoc cham; a Thai dressing made with chilli, lime juice, pal...
Highlighted with the smooth flavour of caramelised pumpkin.
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