AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
For those looking for a faaabulous Party Season…do we have a week for you! From Priscilla Queen of the Desert cocktails to bubbles, gin and Vibe soda for non-alcoholic options, we have curated all the...
The Sheraton Grand Sydney Hyde Park is traditionally known for its five-star stays. However, this Spring patrons are invited to get back to bare (or should that be bear) necessities - and pop in for a...
Whether you’re an iced latte lover, extra-hot cappuccino fiend, or an advocate for a classic hot chocolate, Bondi-born coffee label Will & Co has got the smoothest blend to cater for any cup you’re fe...
Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
Imagine this…flickering flames, the crackling of firewood and the smell of food. These sensory perceptions have appealed to us for thousands of years and are every bit as appealing today as they were ...
Just when you thought you couldn't top the experience of cocktails at Aster - the Intercontinental Sydney’s luxe rooftop restaurant – it has raised the bar and is now offering an experience that is li...
Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
Spring is a time of rebirth…of new beginnings as the chill of Winter recedes and we bask in the glory of all the new season has to offer. Daffodils poke their cheery heads up from the depths of the ea...
Treat Dad tomorrow with an award-winning LARGO lager from chart-topping band Lime Coridale....
Just in time for Father’s Day, Cadbury Australia has unveiled a new velvety chocolate experience - introducing Cadbury Dairy Milk Velvet, a smoother, more chocolatey, milk chocolate with 40% more coco...
Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
A father…someone whose wallet and arms are always open with unconditional love and support - and also someone many of us take for granted as we cope with our own families and the pressures of everyday...
Just in time for Father’s Day, Heineken® is thrilled to announce the launch of Heineken® Silver, the brand’s biggest debut since the game-changing Heineken 0.0. Hitting the shelves in Australia this m...
In collaboration with industry, TAFE NSW is upskilling students to meet the growing demand for high-quality vegan and vegetarian fare. Research shows roughly 2.5 million Australians identify as vegan ...
Brisbane fine-diner, The Wolf, has been announced as Queensland’s only short-listed contender in the prestigious Restaurant & Bar Design Awards for 2024....
As National Skills Week kicked off yesterday, data shows a consistent skills shortage for qualified Chefs, with high demand for workers in the Blue Mountain’s hospitality industry....
Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
From Chef-hatted dining destinations to gourmet greens on your plate, we have rounded up the very best vegan and vegetarian options from all parts of the country to deliver a week of recipes, tips and...
Toby’s Estate Coffee Roasters is on a mission to ensure that even the busiest of Australians drink better coffee. Australians sure love their takeaway coffees, but at home, a quick caffeine fix is whe...