AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

XO Crab Noodles — ramen noodles tossed in a housemade XO sauce with pork crumbs and fresh shallot.

About Ni Hao Bar & Dining

Tucked along Pitt Street in the heart of Sydney, Ni Hao Bar and Dining is a vibrant and captivating tribute to Hong Kong's golden age — reimagined with wit, creativity and a distinctly contemporary spirit. The menu is a joyful exploration of reinvented Cantonese cuisine — familiar flavours transformed with contemporary twists and playful bites that surprise, delight and leave a lasting impression long after the last sip. The atmosphere crackles with the energy and nostalgia of a bygone era, brought vibrantly to life through bold design, personality and an infectious love for the culture it celebrates.

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A few words from Ni Hao Bar & Dining

Hong Kong's golden age, served at the table. Founder Howin Chui has an obsessive love of food and a knack for reinvention — nostalgic Hong Kong flavours reimagined with a contemporary hand, from playful small bites to plates worth lingering over. Craft cocktails follow the food, not the other way around. It's a vibrant tribute to a bygone era, plated in the heart of Sydney.

Ni Hao Bar & Dining Menus/Downloads

Location & Map

Civic Rooftop Level 1/388 Pitt Street, Sydney CBD 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 100   Chef: Amy Phunsri  

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Opening Hours

Mon  Closed
Tue  5:00 PM - 11:00 PM
Wed  5:00 PM - 11:00 PM
Thu  5:00 PM - 11:00 PM
Fri  5:00 PM - 1:00 AM
Sat  5:00 PM - 1:00 AM
Sun  Closed

Groups & Functions

  • Up to 200 Guests
  • Birthday Party
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Banquets
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

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