Atta Restaurant
Best Known For
Lamb Chennai: braised lamb, tempered mustard and curry leaves, coconut and tomato gravy.
About Atta Restaurant
Changing the perception, head to Atta Restaurant on Victoria Avenue in Albert Park for food to stimulate the senses. This Melbourne restaurant offers classic dishes from all corners of India with a modern twist in stylish surrounds of white beamed ceilings and archways, blond wood tables and flowers. The Chefs at Atta believe from preparation to presentation, food should not only please the palate but also the eye; think entrées like tempura prawns, garlic, lemon and beetroot aioli, pumpkin purée, kasundi, puffed rice and lemon gel. Memorable mains such as lamb korma with roasted dried fruit and cashew gravy are sure to tempt all tastes, enjoyed with sides of saffron rice and raita; seafood lovers opt for King prawns in coconut milk, tempered mustard, sun-dried chillies, tomato and gravy.
Restaurant & Catering Association Member
Atta Restaurant Menus/Downloads
More From Atta Restaurant
RECIPES
Chicken Tikka and Mint Chutney - Chef Recipe by Harry Dhanjal
Chicken tikka is known as the King of the tandoor oven. We have created a recipe where you don't need a tandoor to cook this dish - roast the marinated skewers in a hot oven. Just remember to leave plenty of room between the skewers for the hot air to circulate.
ARTICLES
5 Melbourne Chef Hat-awarded Dining Destinations You Have to Try.
As we celebrate 2023 Chef Hat award-winning restaurants around the country and the enormous effort they put in every day to serve sensational produce in memorable dishes, here are five must-visit Melb...
ARTICLES
Second to Naan – Chef Chat with Atta Restaurant’s Harry Dhanjal.
Delivering cooking, art and design on the plate is the mission of Chef Harry Dhanjal – keeping dishes simple with a four-flavour profile....
ARTICLES
Seven AGFG Hatted Indian Restaurants You Must Experience
If it surprises you that India is home to more than 200 desserts you will be even happier to find AGFG’s roundup of 7 hatted Indian restaurants in Australia where spices, flavours and colours are domi...
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60
Opening Hours
Groups & Functions
- Up to 110 Guests
- Birthday Party
- Dinner Party
Amazing and unexpected food, fantastic service