Flower Drum
Best Known For
Made-to-order braised lamb claypot.
About Flower Drum
Tucked away in Melbourne’s Chinatown, Flower Drum stands as a celebrated destination for refined Cantonese cuisine and exceptional service. Stepping inside reveals a world where tradition meets elegance, with warm hospitality and meticulous attention to detail at every turn. The menu showcases authentic Cantonese flavours, from delicate dim sum and perfectly balanced seafood dishes to expertly prepared meats and vibrant seasonal vegetables. Each dish is crafted with precision, honouring centuries-old techniques while embracing a contemporary touch. Ideal for special occasions or memorable dining experiences, Flower Drum continues to captivate guests with its timeless charm, sophistication, and mastery of Chinese culinary art.
Flower Drum Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Anthony Lui Sommelier: Terence Kwan
Opening Hours
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Dinner Party
Absolutely excellent food here, just go hungry so that you can enjoy it all. There was so much choice on the menu that was the only sticking point at lunch and parking was difficult too.
The food here is incredible. We had a set menu of about 5-7 dishes and each one was sensational. The service was great, and the staff very accomadating. I was disappointed in the decor. With the menu prices being on the high side, I would expect the setting to be a reflection. It looks like it hasn't been renovated since the 80's. This place falls a long way short of current design standards. But the food is flawless.