Classic Margarita from Fever-Tree
If 3/4 of your drink is the mixer, you need to discover Fever-Tree!
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Hangman's Noose
Ingredients
260 ml red wine
530 ml hot black tea
2 cinnamon sticks
4 tsps sugar
Method
Brew tea then add wine and sugar. Simmer covered with cinnamon stick. Serve warm in wine glass.
