More about Season

Season is located in Kingscliff within the region of Northern Rivers. You may also wish to see other Kingscliff restaurants or Northern Rivers restaurants.

Season Restaurant Rating

Season, Kingscliff has been independently rated as: Licensed Restaurants in Stylish Surrounds. The crossed spoon and fork symbols are only representative of Season restaurants setting, décor & style. View the minimum requirements for each level of restaurant rating.

Season Chef Hat Awards

In 2011, Season Restaurant Kingscliff was awarded a 12 chef hat in the Australian Good Food and Travel guide's coveted Chef Hat awards. Australian Good Food and Travel Guides Chef Hat's have been awarded to discerning Chefs around the country since 1982 (see Our History). These awards are the result of careful deliberation. Inspectors appointed by AGFG dine anonymously. Their reviews and the opinions of the dining public, who generously send in their comments throughout the year, determine these results.

The chef at Season is Reuben Radonich

Season Cuisine

Season restaurant has been listed under the cuisine classification: Modern Australian.

A recommended dish from the menu is 'Slow roasted Bangalow sweet pork belly served with marinated cuttlefish and herb salad and chilli caramel dressing'

Please check the features and facilities symbols to see if Season also offers Vegetarian Options, Gluten Free Options, Halal Options and Kosher Options. We recommend that you phone Season restaurant in advance if you have any specific dietary requirements.

Season Location & Parking

Season Restaurant is located at: Peppers Salt Resort & Spa, Salt Village, Bells Blvd, Kingscliff. For directions on how to get to & from Season, please refer to the map. Onsite parking at Kingscliff restaurants is not always available. We recommend you phone Season restaurant on (02) 6674 7766 in advance for parking information.

Tipping at Season restaurant

Tipping at Season restaurant is optional, but none the less very much appreciated. If you are pleased with the service it is customary in Kingscliff to leave a tip of 5-10%.

Reserving at Season Restaurant

Some restaurants in the Northern Rivers Region require you reserve in advance, while numerous others have a no reservation policy. To avoid disappointment we highly recommend you phone Season Restaurant on (02) 6674 7766 in advance to find out their reservation policy and availabilityor you can book online at: .

Season Restaurant Opening Hours

Season Restaurant Kingscliff, opening hours are:

Breakfast: 7 Days
Dinner: 7 Days

Every Northern Rivers Restaurant operates their own opening and closing times. Likewise, opening hours in some restaurants can vary depending on the season, public or religious holidays, and/or other circumstances. We advise you first check with Season Restaurant to ensure there has been no change to their opening hours prior to visiting.

Season Restaurant Prices

Unless it has been otherwise noted, prices for Season Restaurant reflects the average of a two course meal (entrée & main course). These prices are approximations and variations may occur.

Season Restaurant Reader Reviews

Read what real diners have to say about Season. Reader reviews are a great way to find out what other passionate diners think about Restaurants. The views and opinions expressed in these reviews are those of individual readers and do not necessarily reflect the opinions of AGFG, it’s directors, management, employees, contractors, consultants or agents.

Season News & Events: All the latest Northern Rivers news, events & specials

Get all the latest News, Events & Specials for restaurants in Kingscliff. The Australian Good Food & Travel Guide is Australia's premier on-line guide for Northern Rivers restaurant news. Sign up as a member and we will send you all the latest specials and events in your local area, making sure you never miss out on a single thing!

Accuracy of Season Restaurant Descriptions & Information

Every effort has been made to ensure the accuracy of Season restaurant descriptions and information contained on this website. Notwithstanding, Season restaurant in Kingscliff may change and prices may vary, menus are subject to change and chef's can move. Whilst every effort has been made to keep the information on this website as accurate as possible, AGFG assumes no responsibility for errors, changes, omissions, inconveniences or incurred loss as a result of any inaccuracy. See our disclaimer

We hope our overview of Season restaurant in Kingscliff has been of assistance. More information about this restaurant can be found at http://www.peppers.com.au/salt/season/

Season Logo

Credit Cards Accepted

VisaMastercardDiners ClubAmerican ExpressEftpos

Season Opening Hours

 MTWTFSS
Bfast       
Lunch       
Dinner       
Late       

  = Open  = Closed

Seasonal variations may occur.

12 Award Licensed Restaurants in Stylish Surrounds
Address: Peppers Salt Resort & Spa, Salt Village, Bells Blvd,
Kingscliff NSW

Cuisine: Modern Australian   Seats: 140

Price: Entree $19.00 to $35.00, Main $28.00 to $37.00,   

Phone: (02) 6674 7766  Fax: (02) 6674 7788

Chef: Reuben Radonich  

11 People Like This

Add Your Vote

Season Overview

Season Restaurant & Bar is just one of the many highlights of your stay at Peppers Salt Resort and Spa in Kingscliff. Featuring the fine dining on which Season's chefs pride themselves, the gourmet menu and elegantly styled décor ensures an enjoyable, relaxed dining experience. Menus reflect their regional surrounds featuring unique Australian style influenced by French, Asian and Italian overtones. Season Restaurant & Bar's reputation for excellence extends to the wine list consisting of an array of locally produced wines. You will find yourself in good company at Season Restaurant and their team is always welcoming, introducing you to the region's finest flavours.

READ MORE

One of the newest restaurants on the Tweed Coast is Season at Peppers Salt Resort and Spa.

The restaurant is receiving national acclaim for its philosophy, service and guest experience as a unique and sophisticated dining option.

Season Restaurant takes guests on a culinary journey through the rich and diverse Gold Coast hinterland and Northern Rivers produce belt. A seasonally inspired and evolving menu is offered for breakfast and dinner.

Breakfast is an elegant and relaxed hot and cold buffet with fresh fruits, cereals and all your hot breakfast favourites.

Dinner is a stylish affair where you can choose between cocktails and tapas at the bar, a romantic dinner for two or a jovial catch-up with friends.

The contemporary restaurant design and the seaside location near Peppers Salt Resort and Spa at Kingscliff will impress the most discerning gourmet as will the amazing wall of wine that greets diners when they walk through the door.

Specials & What's On
The latest specials, news & events at Season

Degustation Dinner featuring St Hallett Wines

Available: 1 of June 2012
Hosted by Executive Chef Reuben Radonich, as seen on the 2011 MasterChef program, and Senior Winemaker Stuart Blackwell of St Hallett Winery in the Barossa. Tickets include a pre-dinner arrival drink, a four-course degustation dinner showcasing the region's freshest local produce with perfectly selected wines, followed by coffee or tea served with petit fours to complete the evening. To book contact Bettina Bodley on 02 6674 7783 or by email salt@peppers.com.au by 25th May 2012.

Season Menu Sample

Slow roasted Bangalow sweet pork belly served with marinated cuttlefish and herb salad and chilli caramel dressing

Season Downloads

Season Restaurant Menu

Download Season Restaurant Menu

Season Beverage List

Download Season Beverage List

Season Wine List

Download Season Wine List

Season Features & Facilities

  • Air Conditioning
  • Alfresco
  • Bar
  • Bush Views
  • Degustation Menu
  • Disabled Access
  • Fully Licensed
  • Functions
  • Pianist/Live Music
  • Romantic
  • Take Away
  • Vegetarian Options

Reuben Radonich

Chef Profile : Reuben Radonich

These days I'm loving yuzu, a Japanese citrus grow locally at Chillingham and am always looking for fresh regional produce.

Recipes By Season

Season Map

to Post Your Review

Do You Like This?
Food:
Setting/Decor:
Service:
Value:
Comments:
Terms: I have no financial interest or association with the above establishment.
 

Note * Your comments are integral in identifying and awarding quality establishments. AGFG reserves the right not to post reviews that may be construed as inappropriate or defamatory. Inasmuch this is not a forum for disgruntled patrons, but rather a mouthpiece to reward those establishments you deem to be of exceptional quality &/or value. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. See our Disclaimer

Food
Setting/Decor
Service
Value

We were blown away by the nibbles we had with aperitif at the very cool bar (check out the fireplace). The service and quality of food did not diminish throughout the evening. Excellent all round.

Season Review by rufyan - Tuesday, 14 February 2012

Food
Setting/Decor
Service
Value

Amazing food and Food and Service - Staff very attentive on a very busy night - Eye for detail with every aspect of the restaurant set up, scented candles in female bathroom adds that little extra touch. Amazing cocktails!!! Great overall experience - 10/10!!!!

Season Review by beebee - Tuesday, 3 January 2012

Food
Setting/Decor
Service
Value

Love the use of local produce! The food at Season is of extremely high quality & so many beautiful choices. The wines to match are fantastic as well as the cocktails & tapas menu for before dinner... The staff are very helpful & friendly. Only been opened a year & such a great place! I definately recommend!

Season Review by jessalove01 - Friday, 7 October 2011

Food
Setting/Decor
Service
Value

Great food, wine and service. We used the earlybird special as it was the first time we took our 1 year old out to dinner, with friends, so the early dining suited us perfectly. Although they have high chairs, they do not really cater for children. All of our meals were exceptional and we all left the restaurant completely satisfied with our menu choices.

Season Review by craigfire - Monday, 26 September 2011

Food
Setting/Decor
Service
Value

Was really surprised how good this place is. Had just driven down on a Friday night from Brisbane and was amazed at the food. The service was outstanding - thanks to Dirk, Austin & Rhys.

Season Review by Static - Saturday, 4 June 2011

Email Season





Would you like to add a review?

Please enter your email and password below to login.




Forgotten your Password? | Sign up now!