Why Aussies Are Head Over Heels in Love with French Cuisine
FOOD & DRINK From flaky croissants at sunrise to rich boeuf bourguignon by candlelight, Australians have fallen head over heels for French cuisine—and it’s easy to see why.
What's On - Events & Specials
Italian $$$$$
Father's Day High Tea
Firma Italian, South Brisbane
Celebrate with a savoury-led experience that reimagines tradition. Think croque monsieur, steak sandwiches, and time well spent...
Tapas $$$$$
Burgundy Wine Dinner
Wineology Brisbane, Brisbane CBD
Come and join us celebrating the wines of Burgundy, one of the world’s most revered wine regions. Tonight, we embark on a journey through Burgundy’s gently rolling vineyards and historic villages, ...
Italian $$$$$
Italia Lane Now Open Sundays!
Italia Lane, Fortitude Valley
Laneway Lunches, Bottomless Dining & Chilled Spritzes Await. Tucked away in one of the city’s most charming laneways, Italia Lane is now open for Sunday lunch from 11:30am. Join us for relaxed lane...
Vegan $$$$$ Open Now
Plant-Based Perfection at Dicki’s
Dicki's, New Farm
Tucked away on bustling Brunswick Street, Dicki’s New Farm is a vibrant plant-based café known for its welcoming vibe, all-day menu, and fabulous coffee. Whether you're dining indoors, relaxing on ...
Modern Australian $$$$$
A Taste of Australia’s Wild Heart At Deer Duck Bistro
Deer Duck Bistro, Auchenflower
Deer Duck Bistro invites you to an exclusive 5-course degustation on August 21, celebrating Australia's diverse ecosystems. Each dish is inspired by rivers, forests, seas, and plains, featuring nat...
Japanese $$$$$
Winter has arrived at Takashiya
Takashiya, South Bank
Step into the season with our new winter Omakase Menu, where the flavours are deeper, richer, and crafted for comfort. Featured here: Alaskan King Crab and Yuba Chawanmushi, crowned with luxurious ...
Grill $$$$$
The Lex: Truffle Edition
The Lex, Brisbane CBD
This July, The Lex puts the spotlight on one of the season’s superstars: the French Perigord truffle. Sourced from Oak Valley Farm in Western Australia, this prized ingredient is hunted by 14 highl...
Turkish $$$$$
Winter Wine Dinner
Olive Thyme, Albion
Warm your soul with five cellar-aged red wines from @blowflywines, perfectly paired with bold, chargrilled Middle Eastern flavours from Olive Thyme. Tickets are $125. Click the link below to learn ...
Recommended
Modern Australian $$$$$
Moo Moo The Wine Bar + Grill Brisbane
Brisbane CBD
Located in the heart of the city in the historical Port Office Building, Moo Moo the Wine Bar + Grill on Edward Street is one of Brisbane’s favourite steak restaurants. Nestled in the Stamford Plaz...
Modern Australian $$$$$
Malt Dining
Brisbane CBD
A dining experience like no other awaits guests at Malt Dining on Market Street in the heart of Brisbane city. This rustic, chic fine dining venue spans three levels of a converted market building,...
European $$$$$ Open Now
Mr Edward's Alehouse & Kitchen
Brisbane CBD
Quality craft beer, Mod Oz eats and city life go hand and hand at Mr Edward’s Alehouse & Kitchen on Edward Street in the heart of Brisbane. Spacious interior and alfresco areas are ideal for all-ye...
Greek $$$$$ Open Now
That Greek Truck
Brisbane CBD
Brisbane foodies get their souvlaki fix from That Greek Truck, as it trundles around the city serving authentic fare like Yia-Yia makes. Setting up at various venues, markets and festivals, this fo...
Italian $$$$$
Massimo Restaurant & Bar
Brisbane CBD
Eat, live and enjoy at Brisbane's latest dining destination, Massimo Restaurant & Bar in the Riverside Centre on Eagle Street. This sophisticated venue on the boardwalk level has a prestigious wate...
Chinese $$$$$
Lan Dining Brisbane
Brisbane CBD
For flavoursome Sichuan fare and live seafood, Brisbane foodies head to Lan Dining on Mary Street in the heart of the city. Located at the base of the Westin Hotel, this light and bright restaurant...
Greek $$$$$
Opa Bar & Mezze
Brisbane CBD
Santorini vibes set on the Brisbane River await at Opa Bar & Mezze on Eagle Street in the heart of the CBD. Shouted with passion at Greek celebrations, ‘Opa’ is an expression usually accompanied by...
European $$$$$
Nali Kitchen Brisbane
Brisbane CBD
Nestled in the vibrant heart of Brisbane’s CBD on Gresham Lane, Nali Kitchen offers a relaxed dining experience highlighting exceptional rotisserie-grilled meat, freshly crafted housemade salads an...
Kitchens
Sous Vide v Slow Cooking for Gourmet Home Cooking
Sous vide and slow cooking have both found enthusiastic followings among home cooks who are seeking restaurant-quality dishes from a single pot. Renowned for producing tender, flavour-rich meals, t...
New Culinary Co. Kitchen Range by Manu Feildel
Introducing the latest collection by Manu Feildel x Spotlight with fresh, versatile products that will enhance and transform your kitchen.
8 Extremely Glamorous Kitchen Accessories
From pots and pans to pretty toasters, here’s our pick of eight gorgeously glamorous kitchen accessories designed to help you plate up meals that are both delicious and delightfully dazzling!
The Difference Between a Crepe and a Galette
Read along to learn the differences between the sweet crêpe and the savoury galette, what fillings to use and even the history of Jour des Crêpes.
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