Piccola Baia
Best Known For
Housemade fettuccine with blue swimmer crab in a light beurre blanc and cream sauce.
About Piccola Baia
Take a trip to the seaside and experience Italian trattoria-style dining at Piccolo Baia, a locally loved restaurant on Pine Avenue in Little Bay. Enjoy warm days dining alfresco under white shade sails, or head into an ocean-inspired interior to find a seat surrounded by bright pops of blue and shelves of wine. Inherited family recipes are the pillars of Piccolo Baia’s menu, showcasing provincial dishes that see locals coming back for more, greeted by a mix of Toby Estate coffee aromas and breakfast plates like smashed avocado on sourdough with eggs, roasted tomato and feta. Stop by later for tender calamari rings dusted with flour and fried; before penne tossed with salmon, herbs, capers and salsa rosa, or soft-shell tacos with beef, lettuce, tomato, avocado, Greek yoghurt and chips.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80
Delicious, authentic Italian food. Stefano, the chef, takes pride in offering a different specials menu every week, which makes us keep coming back! Food is fresh and creative. There are some great Italian wines on offer as well! Coffee is of high quality. Giuliano and his team give excellent, friendly service.
The best italian restaurant in Sydney! A must go if you love proper italian food
Beautiful restaurant, the food is excellent. Real italian taste, i loved it!