Restaurant Cuvee
Best Known For
Beef Tenderloin & Pork Cutlet served with bacon potato seeded mustard aoli.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 140 Chef: Chad Pridue
Opening Hours
Mon 8:30 AM - 11:00 AM
Mon 12:00 PM - 3:00 PM
Tue 8:30 AM - 11:00 AM
Tue 12:00 PM - 3:00 PM
Wed 8:30 AM - 11:00 AM
Wed 12:00 PM - 3:00 PM
Thu 12:00 PM - 3:00 PM
Thu 8:30 PM - 11:00 AM
Fri 8:30 AM - 11:00 AM
Fri 12:00 PM - 3:00 PM
Sat 8:30 AM - 11:00 AM
Sat 12:00 PM - 3:00 PM
Sun 8:30 AM - 11:00 AM
Sun 12:00 PM - 3:00 PM
Open daily 8.30am-3pm.
Excellent food with great views of the vineyards