Adamo's Pasta

Best Known For

Linguine with barramundi, sun-dried tomato and fresh basil.

There's more to pasta than giving it a twirl around your fork, as Adamo's Pasta on Botany Road in Rosebery will gladly show you, a hidden gem in east Sydney. Inside the painted brick building, flour-dusted creations in wooden crate trays lay delicately before your eyes; flat ribboned pappardelle, delicately coiled tagliatelle and perfectly pinched ravioli in tones of red, green and gold make you feel like you're in for something truly special – you won't be disappointed. Specialising in handmade Italian goods, Adamo's is a testament to tradition, pouring heart and soul into the creation of delicious food; the menu featuring flat and filled pastas layered with your choice of flavoursome sauces, arancini and lasagne, all of which are available to be enjoyed in the restaurant or to take away.