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Look What’s New – Pasture of Kirribilli!


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Look What’s New – Pasture of Kirribilli!

Nestled beside the iconic Harbour Bridge in Sydney, Pasture of Kirribilli on Fitzroy Street weaves together an abundance of lush greenery, intricate patterns, a welcoming atmosphere and carefully crafted dishes. Grounded in the pasture-to-plate ethos, Pasture’s concept melds the rustic allure of the countryside with the vibrant coastal spirit, resulting in an unparalleled dining experience paying homage to nature – think tan leather chairs, leafy wall murals and recycled timber floors.
 
Why should you drop in for a meal at Pasture of Kirribilli? Here are three good reasons:

What’s your most popular dish/drink:

Breakfast is full of flavours with our eggs Benedict a favourite, our Wagyu burger is always a success during lunch, so much so that Fridays are for Burger and Beers all day for just $29.
 
How does bistecca alla Fiorentina sound for dinner? A perfectly cooked Riverine Black Angus T-bone with condiments and a choice of butter, paired with one of our Sommelier wine selections. Our menu changes seasonally, so look out for new items.

Look What’s New – Pasture of Kirribilli!
 
We prepare our famous coffees with Will&Co coffee, one of the best coffee brands available! Our baristas meticulously craft and pour every cup of coffee, whether it's for dine-in breakfast or an afternoon coffee to takeaway and enjoy on your way to work.

Our Sommelier's selection features a wine list curated by experts to offer you top-quality wines, a definite must-try when dining with us. If you're in the mood for a mocktail, our Lady Mandy (made with rose syrup, lavender violet syrup, pineapple juice, fresh lime, coconut and soda) is not only refreshing and delicious but also visually stunning.

Look What’s New – Pasture of Kirribilli!
What is your point of difference? 

Our 'From Pasture to Plate' ethos symbolises our enduring connection to farming and is characteristic of our restaurants. Providing quality and sustainably sourced ingredients defines us; our establishment is grounded in this concept.

Our menu changes with the seasons while keeping signature dishes, ensuring you enjoy the freshest ingredients sourced locally and ethically. Our aim is to always provide delicious food that is beautifully presented, alongside top-quality customer service as we cherish our community and offer an inviting atmosphere during every visit.

What is a fun fact that not many people know about the restaurant?

Look What’s New – Pasture of Kirribilli!
 
Located just a brisk 4-minute walk from Milsons Point station and a brisk 3-minute stroll to enjoy views of the Opera House and the Harbour Bridge, our venue boasts a second floor perfect for functions..

We've recently launched Weekly Specials that many people might not know about! From Thursday to Sunday, you can enjoy different specials starting from 6 pm (except for Friday's Burger and Beer Special, which is available all day). 

Another lesser-known fact is that we are dog-friendly, thanks to our patio space. Additionally, we are kid-friendly and all of our menus feature Kid Sections for the little ones to enjoy. We offer several vegetarian items on our menu, along with gluten-free options and a few vegan choices to cater to everyone's dietary preferences.

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Pasture of Kirribilli

Nestled beside the iconic Harbour Bridge in Sydney, Pasture of Kirribilli on Fitzroy Street weaves together an abundance of lush greenery, intricate patterns, a welcoming atmosphere and carefully c...

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