Periwinkle Restaurant
Best Known For
Twice Baked Gruyere Cheese Souffle, Goat Cheese Sauce, Herbs Salad.
About Periwinkle Restaurant
Tucked into Peregian Square on David Low Way in Peregian Beach, Periwinkle Restaurant is a relaxed coastal bistro where French elegance meets Mediterranean ease. With its breezy alfresco setting and touches of seaside charm, the space invites guests to slow down and savour long lunches or intimate dinners by the ocean. The menu celebrates seasonal produce and fresh local seafood, bringing classic French dishes to life with a Mediterranean influence. From timeless favourites to refined house specialties, each plate is crafted with care and balance. Paired with a curated French wine list, Periwinkle offers a warm, romantic dining experience inspired by European summers.
Periwinkle Restaurant Menus/Downloads
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: Frank Boulay
Opening Hours
Groups & Functions
- Up to 60 Guests
- Birthday Party
- Christmas Party
- Corporate Function
- Dinner Party
- Wedding
- Canapes
- Finger Food
- Set Menu
The best in French cuisine
This restaurant never disappoints. Every dish is perfect and generous in portion. Our favourite has always been the Steak Fritte. It is the best that I have ever eaten. I also love their desserts. Try the profiteroles or creme brulee. Thank you again Periwinkle Restaurant.
Stunning food and great service!