Best Known For
Goat vindaloo, with saffron rice, cheese and garlic naan.
About Chiluka's Indian Bistro
Follow the aroma of tantalising spices to Chiluka’s Indian Bistro on Scarborough Street in Southport. This new kid on the block is the brainchild of Sridhar Chiluka, who spent several years working in Dubai at Le Meridien and now calls the Gold Coast home, dishing up Indian delicacies from light and bright surrounds in the CBD. Stop by for breakfast and delve into the likes of an egg and lamb mince dosa, or lemon rice; while those dining later embark on a flavoursome adventure with prawns from the tandoor, or tender chicken tikka pieces. Curry lovers are spoilt for choice, with classics like hot and spicy fish vindaloo, bhaghara rice and crispy papadums; or devour a house specialty biryani – prawn, fish, goat, or lamb – before cooling things down with fresh fruit salad and ice cream.
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Authentic food with great flavours. Very good service. My husband I travel Gold Coast often Chiluka‘a is the stop for lunch and dinner. I rate them 10 for their service and food.
The only place for amazing South Indian and North Indian food. Very please to find chilukas. Worth the money spent.
Ordered Lamb curry and it was the best lamb curry i have had in years. Very tender and the curry as just perfect. Well done Chef.
very happy with the service and price. I will be coming back for more.